[Classic] Agu Pork Shabu-Shabu Course...A course that boasts the broth that can only be found at a seafood Japanese izakaya

[Classic] Agu Pork Shabu-Shabu Course...A course that boasts the broth that can only be found at a seafood Japanese izakaya

5500 yen(Tax included)

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A staple and classic food in Okinawa... Shabu-shabu made with Okinawa's famous Agu pork.Because it's a classic, we've paid particular attention to the broth and pursued the obvious deliciousness to the fullest.Agu pork has the advantage of being light in taste despite being rich in fat.Enjoy the rich flavor of Agu pork to your heart's content! It pairs perfectly with Okinawan vegetables! To finish off, we also offer rice porridge! Enjoy the wide selection of alcoholic drinks that only an izakaya can offer!

Course menu

Appetizer platter

■Okinawa vegetables and island tofu

■ Okinawan Agu pork loin and belly

■ 〆 porridge

■ Shikuwasa sorbet

[Additional dishes]

◇Agu pork loin

◇Agu pork belly

◇Okinawa Prefecture vegetables

◇Island tofu

Reservation reception time
17:00~25:00
Available days for reservation
Monday to Saturday, holidays, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Until 23:00 2 days before your visit

2025/08/17 update